Biofuels producer Pacific Ethanol said it will focus on producing specialty alcohols for sanitizers, beverages and home products, pivoting away from fuel ethanol as the Covid-19 pandemic continues to sap fuel demand.
Between January and September, the company ramped up its specialty alcohol production from 15pc of total production to 50pc to meet demand for USP-grade alcohol, which has been in high demand for its use as a component in sanitizers. Fuel ethanol production fell from 85pc to making up 50pc of total company production during the first three quarters of the year.
Pacific ethanol said that although fuel ethanol will no longer be the company's primary product, it will still remain active in that market.
The company's Magic Valley, Stockton and Madera fuel ethanol facilities currently sit idle and will either be repurposed or sold.
Pacific Ethanol announced in August that it was aiming to expand its annual alcohol capacity to 140mn USG, or a quarter of total production capacity by year end.
Chief executive Mike Kandris previously cited better margins and a more predictable market environment as the main reasons for the company's focus on specialty products such as USP-grade alcohol. With the shift away from biofuels, the company said it will rename and rebrand to better reflect the market it seeks to serve.
Additional products the company is focusing on include spirits for alcoholic beverages and distillers grains for animal feeds.
The company also released "preliminary" third quarter results, reporting net sales of $204mn and a net income of approximately $15mn for the third quarter of 2020.